Specials

Baking Classes Specials | Baked By Nataleen

View course details below or download in pdf.

View course details below or download in pdf.

View course details below or download in pdf.

View course details below or download in pdf.

View course details below or download in pdf.

10 day Beginners baking and decorating package- weekdays

Monday 5 August to Tuesday 17 September

10 day beginners baking and cake decorating class. We teach you from scratch and assist you step by step to ensure you can bake your own cake, cupcakes, scones, muffins, cookies& biscuits. It’s a fun & very practical class.
You also get home work in this class- yes you have to bake a cake at home too. No better way to learn than to practice!

Total package is R7500

NOW R6500 if booked and paid by the 30th July 2019

Download course details

What to bring:

  • Notebook, pen & Flipfile
  • Comfortable shoes
  • Container for goodies baked

What is included?

  • All tried and tested recipes and class notes
  • All your ingredients for in class
  • You get to take all your baked goodies home
  • Baked by Nataleen tips
  • Certificate of attendance
  • Baked by Nataleen apron
Basic cake baking class Monday 5 August 9am to 12
Tuesday 6 August 9am to 12
Wednesday 7 August 9am to 12
Basic cake baking tips.
Basic metric measurements.
How to bake the following:
Vanilla sponge, chocolate sponge, red velvet cake & carrot cake.
3 classes R 1600
Muffins and scones class Monday 12 August 1pm to 4pm Basic muffin & scone baking tips
Basic metric measurements.
Scones- how to bake.
Bran muffins- how to bake
Choc muffins- how to bake
1 class R 650
Cookie baking class Tuesday 13 August 1pm to 4pm Basic cookie baking tips.
Basic metric measurements.
SHow to bake:
Soetkoekies, Ginger & Crunchies/td>

1 class R 650
Cupcake baking and decorating class Thursday 15 August 9am to 12 Basic metric measurements.
How to bake red velvet cupcakes & make buttercream icing.
Ice and decorate 6 cupcakes with piping nozzles & buttercream.
Learn how to color fondant, make finger roses & bows & cut shapes
1 class R 650
Beginner’s cake decorating class Monday 9 Sept 9am to 12
Tuesday 10 Sept 9am to 12
Wednesday 11 Sept 9am to 12
Monday 16 Sept9am to 12
Tuesday 17 Sept 9am to 12
Basic piping techniques.
Royal icing.
Various icing recipes.
How to cut, layer and fill a cake & then cover with fondant
How to make decorations using modeling paste.
Baby shower cake.
Minion Cake
5 classes R 3950

 

 

10 day Beginners baking and decorating package- Saturdays

Monday 3 August to Tuesday 26 SOctober 2019

10 day beginners baking and cake decorating class. We teach you from scratch and assist you step by step to ensure you can bake your own cake, cupcakes, scones, muffins, cookies& biscuits. It’s a fun & very practical class.
You also get home work in this class- yes you have to bake a cake at home too. No better way to learn than to practice!

Total package is R7500

NOW R6500 if booked and paid by the 30th July 2019

Download course details

What to bring:

  • Notebook, pen & Flipfile
  • Comfortable shoes
  • Container for goodies baked

What is included?

  • All tried and tested recipes and class notes
  • All your ingredients for in class
  • You get to take all your baked goodies home
  • Baked by Nataleen tips
  • Certificate of attendance
  • Baked by Nataleen apron
Basic cake baking class Saturdays:
3 August 8am to 12
10 August 8am to 12
17 August 8am to 12
24 August 8am to 12
31 August 8am to 12
Basic piping techniques
Royal icing.
Various icing recipes
How to cut, layer and fill a cake. & then cover with fondant.
How to make decorations using modeling paste.
Baby shower cake.
Minion Cake.
5 classes R 3950
Cupcake baking and decorating class Saturday 17 August 1pm to 5pm Basic metric measurements.
How to bake red velvet cupcakes & make buttercream icing.
Ice and decorate 6 cupcakes with piping nozzles & buttercream.
Learn how to color fondant ,make finger roses & bows & cut shapes
1 class R 650
Basic cake baking class Saturdays
7 September 8am to 12
21 September 8am to 10am
28 September 8am to 11am
Basic cake baking tips
Basic metric measurements.
How to bake the following:
Vanilla sponge, chocolate sponge, red velvet cake & carrot cake./td>

3 classes R 1600
Muffins and scones class Saturday 12 October 9am to 1pm Basic muffin & scone baking tips.
Basic metric measurements.
Scones- how to bake.
Bran muffins- how to bake.
Choc muffins- how to bake
1 class R 650
Cookie baking class Saturday 26 October 9am to 1pm Basic cookie baking tips
Basic metric measurements.
How to bake: Soetkoekies, Ginger & Crunchies
1 class R 650